Michelin Guide Starred Restaurants And Chefs

Northern powerhouse: the Freemasons at Wiswell, Lancashire

Chef spotlight

Northern powerhouse: the Freemasons at Wiswell, Lancashire

By Helen Gilbert

For the second year in a row, The Freemasons at Wiswell, Lancashire has ranked number one in the Good Food Guide’s Top 50 Pubs. Helen Gilbert catches up with chef-patron Steven Smith to discover what the latest accolade means to him, his Michelin Star...

Michelin star Great British Menu chef Daniel Clifford buys Essex pub

Michelin-starred chef Daniel Clifford buys Essex pub

By Daniel Woolfson

Clifford, who is chef patron of acclaimed Cambridge eatery Midsummer House, bought the freehold of the Flitch of Bacon, in Little Dunmow, for £300k with an eye to re-opening it in under five months after a £500k refurbishment.

Noma: hailed as the best

Noma is World's Best Restaurant

By Emma Eversham, Restaurant

The Danish restaurant Noma has taken first place from Spain's El Bulli in the S. Pellegrino World's 50 Best Restaurants 2010. The restaurant in...